Get out your grandmother's cookbook! Your mouth will water when you see the large red stalks and huge, heart-shaped, crinkled leaves of Rhubarb 'Macdonald'. This uncommon, perennial vegetable is highly versatile and as delicious in chicken or seafood sauces as it is in pies and other baked goods. Resistant to wilt and root rot, it prefers a cool, damp climate and likes sun. Plants will last for years and can be divided every year or so in spring.
Every state has agricultural regulations that restrict the shipment of certain plants. We're sorry, but we cannot ship this item to the following states: NV, OR, TX, UT, and WA.