To enhance your enjoyment of herbs, the editors of Cook’s Illustrated magazine, the foremost cooking publication in America, have kindly supplied us with the recipes below in PDF format. PDFs may be read online, but are set up in a printer-friendly format so it's easy to make your own paper copies for reference. (See Tips on using PDFs, below).
Tips: Using Adobe® Acrobat® Reader®
The tools in Acrobat® Reader® allow you to read a document online, print it, or search for specific content. If the type is too small to read comfortably, click on one of the zoom tools in the Reader® tool bar (shown as a + sign). To search for a specific word or phrase, click on the binocular icon on the tool bar and type in the word you're looking for. To print, use the printer icon on the Reader® toolbar. If you don't already have Reader® on your computer, please visit the Adobe site to download a free copy.