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Midseason Slicing Tomatoes

Midseason Slicing Tomatoes

For midseason slicing Tomatoes, we've selected varieties that ripen 65–80 days after transplanting into the garden or large containers. Medium- to large-size Tomatoes that are round, slightly flattened, or shaped like a heart are the easiest to slice into meaty portions for fresh eating or grilling. Tomatoes with ridges or deep lobes make beautiful red slices with scalloped edges.
 Tomato Black Prince Tomato Black Prince SKU: S4877
From $5.95
 Tomato Dona Tomato Dona SKU: S4918
From $5.95
 Tomato Costoluto Genovese Tomato Costoluto Genovese SKU: S4978
From $5.95
 Tomato Paul Robeson Tomato Paul Robeson SKU: S4929
From $5.95
 Tomato Black Krim Tomato Black Krim SKU: S4859
From $5.95
 Tomato Mr. Stripey Tomato Mr. Stripey SKU: S5005
From $5.95
 Tomato Champion Tomato Champion SKU: S4955
From $5.95
 Tomato Better Boy Tomato Better Boy SKU: S4964
From $5.95
 Tomato Ramapo Tomato Ramapo SKU: S5031
From $5.95
 Tomato Pierce's Pride Tomato Pierce's Pride SKU: S4945
From $5.95
 Tomato Iron Lady Tomato Iron Lady SKU: S3711
From $5.95
 Tomato Husky Red Tomato Husky Red SKU: S5000
From $5.95
 Tomato Big Boy Tomato Big Boy SKU: S4965
From $5.95
 Tomato Julia Child Tomato Julia Child SKU: S5241
From $5.95
 Tomato Tycoon Tomato Tycoon SKU: S4573
From $5.95
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